trasluz

Cocina mediterránea

Cocina Mediterránea con mayúsculas

Trasluz funde las esencias de recetas tradicionales, que dan merecida fama a los arroces alicantinos, con el toque vanguardista de nuestro chef. Acompaña estos platos con suculentos productos locales: entrantes tan sugerentes como los langostinos de Santa Pola o el pulpo de la bahía. Siempre en el ambiente más acogedor y sofisticado.

Ambiente
Casual
Bebidas
Bebidas variadas
Clientes
Todo tipo
Normas de etiqueta
Casual

Propuesta gastronómica

a plate of food on a white surface
a plate of food on a table
a room with a glass wall and shelves of wine bottles
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a pan of food on a table
a room with blue chairs and a sign
a room with tables and chairs
a room with tables and chairs
a room with tables and chairs
a table with plates and a vase of green plant on it
a plate of food on a table
a plate of food on a wood table
a plate of food on a table
a pan of food on a table
a plate of food on a table
a plate of food on a table
a plate of food on a white surface
a close up of food
a plate of food with meat and vegetables
a dessert with a piece of pastry on top
a plate of food on a table
a bowl of food on a table
a bowl of food with a sauce
a plate of food with shrimp and vegetables
a plate of food on a table
a close up of food
a close up of food
a plate of food on a table
a group of bowls of food
a bowl of soup with flowers and eggs
a close up of food
a plate of food on a table
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Servicios e instalaciones

  • Wi-Fi
  • Adaptado a alergias e intolerancias
  • Parking Privado
  • Aire acondicionado

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